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New England Culinary Institute
Burlington, VT
- Client: New England Culinary Institute
- Markets: Commercial, Institutional
‣ Underpinning of existing stone foundation walls adjacent to existing foundations.
‣ Removal of two levels of existing floor framing, replaced with new structural steel framing and concrete decks.
‣ Reinforcing of existing steel and wood roof framing.
‣ Extensive structural framing for mechanical support, spanning above existing roof framing.
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